COOKING with SOUTH SHIELDS is a series of events and a new cookbook which is developed especially for South Shields. The project explores the food that local people cook at home and the backgrounds of these recipes.
5 food events and a cookbook launch, organised by Nadia Terry (born in Morocco, lives in South Shields) and will be held on Saturday lunchtimes: providing an opportunity for local residents to see a demonstration of the recipes in the cookbook and to try the food!
This project is organised by CIRCA Projects, who have asked South Shields-based photographer Peter Fryer to interview and document local people’s recipes, resulting in a new book which will be distributed for free to 1000 people living in South Shields.
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